Barista's Tips for extradction time and pressure
The ideal extraction time and pressure for espresso can vary depending on a variety of factors, such as the coffee beans, grind size, and machine. However, here are some general...
Tutorials
Barista Tips For Leverpresso Pro
To make a rich and velvety crema on your espresso shot, follow these steps: Use fresh and high-quality coffee beans: The quality and freshness of the coffee beans are essential...
How To Clean Leverpresso Pro
Empty the water tank: First, remove the water tank and pour out any remaining water and pull and push down the levers 2-3 times to remove excess water. Remove the used...
How to Extract the Perfect Espresso Shot with the Leverpresso Pro
Are you looking to make a delicious and perfectly extracted espresso shot with your Leverpresso Pro but don't know where to start? Look no further! In this video, we will...
How To Extract Tasty Espresso Shots With Leverpresso
To put it simply, espresso is coffee syrup. The coffee powder is tamped, or compressed, so that water pressure is passed through. The components that are relatively soluble in water,...